Walkers Shortbread Ronds de pain sablé sans gluten, 140 ml

Amazon.fr Price: 659,00  (prix au 18/12/2023 06:23 PST- Détails)


It was over a hundred years ago that the Walker family started baking shortbread in the Speyside village of Aberlour, surrounded by the picturesque landscape of the Scottish highlands, and it is where Walkers remain to this day. Joseph Walker founded the company when he opened his village bakery in 1898; now it is his grandchildren and great grandchildren that continue the tradition of fine baking that he started.

In fact, the founder’s personal guarantee is still marked on every pack to confirm that Walkers products are made with only the best ingredients obtainable. Though the Walker family have added many new products to their range during the last century, each and every one holds to those original values of quality and natural goodness.

Gluten Free Pure Butter Shortbread is baked in the secluded village of Aberlour, Speyside in the hear of the Scottish Highlands. Based on a traditional recipe Walkers has created this shortbread to make sure everyone can enjoy the taste of Scottish Pure Butter Shortbread. This gluten free shortbread is baked with the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.

This post was originally published on 14 octobre 2020.

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